Best Crock Pot Turkey Wings Recipe – Simple and Flavorful
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Make delicious crock pot turkey wings with just a few ingredients and patience. This recipe is great for a weeknight dinner. The slow cooker makes it easy to cook while you’re busy.
With 6 turkey wings weighing about 2 pounds, you can serve 6 people. This meal is high in protein and flavor. It takes 6-8 hours on low or 3-4 hours on high to cook.
Try this simple and flavorful slow cooker turkey wings recipe for a tasty meal.
This crock pot turkey wings recipe is easy to make. You can prepare the ingredients in just 5 minutes. Then, let the slow cooker do the work.
With a minimum internal temperature of 165°F, your turkey wings will be perfectly cooked. Each serving has 366 kcal, 35g of protein, and 23g of fat. It’s a satisfying and filling meal. Whether you call it crock pot turkey wings or slow cooker turkey wings, this recipe is sure to become a favorite.
Understanding the Appeal of Crock Pot Turkey Wings
Many people choose to cook turkey wings in a crock pot. This method is easy and makes the wings tender and juicy. The slow cooking breaks down the meat, making it tender.
Slow cooking turkey wings has many benefits. It’s great for busy people because it’s easy to prepare and cooks without much effort. The crock pot ensures even cooking, so you don’t have to worry about undercooked or overcooked wings. Plus, it keeps the meat’s natural flavors and juices, making the dish more flavorful.
- Easy to prepare and cook
- Hands-off cooking process
- Even cooking and minimal risk of undercooking or overcooking
- Retains natural flavors and juices
Choosing the easy crock pot turkey wings method means a delicious and stress-free meal. It’s perfect for any occasion, whether it’s a quick weeknight dinner or a special event. The best crock pot turkey wings recipe will surely impress.
Essential Ingredients for Perfect Turkey Wings
To make tasty turkey wings, you need a few key ingredients. You’ll need 2 lbs of turkey wings, olive oil, garlic powder, onion powder, salt, paprika, and black pepper. These ingredients will make your slow cooker turkey wings both flavorful and delicious.
When prepping your turkey wings, a dry rub is a great choice. Mix 1.5 teaspoons of fine sea salt, 1.5 teaspoons of smoked paprika, 1.5 teaspoons of onion powder, 1.5 teaspoons of garlic powder, 1 teaspoon of ground black pepper, 0.5 teaspoons of dried thyme leaves, and 0.5 teaspoons of ground cumin. Adding some brown sugar can balance the flavors.
For a tasty and easy-to-make turkey wings recipe, try using a slow cooker. Just add the turkey wings, olive oil, and your favorite seasonings to the slow cooker. Cook on low for 6-8 hours. You can also add orange juice, coconut aminos, and honey for a sweet glaze. With these ingredients and a slow cooker, you can make delicious turkey wings in the crock pot for any occasion.
Preparing Your Turkey Wings for the Crock Pot
To make the best crock pot turkey wings, start by preparing them well. Clean and trim the wings to remove fat and cartilage. Then, season them with garlic powder, onion powder, salt, paprika, and black pepper. This spice mix will make your turkey wings taste great.
Marinating your turkey wings is key when cooking them in a crock pot. Mix olive oil and spices to tenderize the meat and boost flavor. For 2 pounds of wings, use 1 tablespoon of olive oil and the right amount of spices.
Here’s what you need for the seasoning:
- Garlic powder: 3 teaspoons
- Onion powder: 2 teaspoons
- Salt: 2 teaspoons
- Paprika: 1 teaspoon
- Ground black pepper: ½ teaspoon
By following these steps, you’ll get delicious turkey wings from your slow cooker. Cook them on low for 6-8 hours or high for 3-4 hours. This ensures they reach a safe internal temperature of 165° F.
How to Cook Turkey Wings in a Crock Pot
To make tasty crock pot turkey wings, just follow a few easy steps. Start by putting the turkey wings in the crock pot. Make sure they have enough room. You can cook 6 turkey wings, about 2 pounds, at once.
Then, add your favorite ingredients like olive oil, garlic powder, and spices. Don’t forget salt, paprika, and black pepper. Mix in 1 cup of water to help everything blend well.
Now, set the crock pot to low for 6-8 hours or high for 3-4 hours. Wait until the turkey wings reach 165°F. This makes them tender and juicy.
Cooking easy crock pot turkey wings is perfect when you’re busy. Just set the crock pot and relax. After cooking, broil the wings for 5 minutes to crisp the skin.
Here’s a quick guide to cooking:
- Prep Time: 5 minutes
- Cook Time: 6-8 hours (low) or 3-4 hours (high)
- Broil Time: 5 minutes
- Total Time: 6 hours 10 minutes

By following these steps, you’ll have delicious crock pot turkey wings. They’re great for any meal. So, try this recipe and enjoy easy crock pot turkey wings soon.
Seasoning Variations and Flavor Profiles
Cooking turkey wings in the crock pot can be a game-changer. The right seasonings and flavors can elevate your dish. You can try classic American, spicy, or international flavors. Start with a basic seasoning and then add spices to match your taste.
Whether you prefer mild or spicy, you can adjust the seasoning. For a classic taste, add garlic powder and onion powder. For a spicy twist, try hot sauce.
Here are some seasoning ideas:
- Classic American style: garlic powder, onion powder, salt, paprika, and black pepper
- Spicy alternatives: hot sauce, cayenne pepper, and red pepper flakes
- International flavors: soy sauce, ginger, and sesame oil
Exploring different seasonings can lead to a unique turkey wings recipe. Whether for a big group or a solo meal, slow cooker turkey wings are a hit. They offer a delicious and satisfying experience.
Seasoning Variation | Ingredients | Flavor Profile |
---|---|---|
Classic American | Garlic powder, onion powder, salt, paprika, and black pepper | Mild and savory |
Spicy Alternatives | Hot sauce, cayenne pepper, and red pepper flakes | Spicy and bold |
International Flavors | Soy sauce, ginger, and sesame oil | Savory and umami |
Best Side Dishes to Serve with Your Turkey Wings
Choosing the right side dishes for easy crock pot turkey wings is key. Options like mashed potatoes, coleslaw, and baked beans are great. They match the rich flavor of best crock pot turkey wings perfectly.
One of the best things about turkey wings in the slow cooker is how easy they are to prepare ahead of time. You can make creamy mashed potatoes or a cool coleslaw to go with your easy crock pot turkey wings. Baked beans are also a great choice, adding a sweet and smoky taste to your meal.
- Roasted vegetables, such as carrots or Brussels sprouts
- A simple green salad with a light vinaigrette
- Garlic bread or cornbread for a comforting and filling side
These side dishes add variety to your meal. They offer different textures and tastes that go well with best crock pot turkey wings. By picking one or more, you’ll make a meal that’s both satisfying and enjoyable.
Storing and Reheating Leftover Turkey Wings
After cooking delicious turkey wings in the crock pot, it’s key to store and reheat them right. This keeps their quality and safety in check. Leftover turkey wings can be stored in an airtight container in the fridge for up to 4 days.
Proper Storage Methods
To store leftover turkey wings, cut them into smaller pieces. Then, put them in an airtight container. This makes reheating and storing easier. You can also add moisture by brushing them with butter and gravy or covering them in gravy and stock.
Reheating Guidelines
To reheat leftover turkey wings, use the oven or microwave. The best reheating temperature is 325 degrees F (165 degrees C). Reheat in the oven covered with foil for 20 minutes or in the microwave on low for 2 to 5 minutes, until warm. Adding moisture during reheating helps keep them moist and flavorful.
Always check the turkey wings’ temperature before serving. This ensures they’re safe to eat. By following these steps, you can enjoy your leftover turkey wings while keeping them safe and tasty.
Troubleshooting Common Issues with Crock Pot Turkey Wings
When cooking crock pot turkey wings, you might face some common problems. These include overcooking and undercooking. To solve these, keep an eye on your slow cooker turkey wings‘ temperature and adjust cooking time when needed.
Here are some tips to help you fix common issues with turkey wings in the slow cooker:
- Use a thermometer to ensure the turkey wings are cooked to a safe internal temperature.
- Check the turkey wings regularly to avoid overcooking.
- Adjust the cooking time based on the size and quantity of the turkey wings.

By following these tips, your crock pot turkey wings will be delicious and juicy. Always prioritize food safety. Use a thermometer to check the turkey wings’ internal temperature.
Conclusion
The recipe for best crock pot turkey wings is a real treasure. It’s easy to make and uses the crock pot’s convenience. This method brings out a rich flavor that other ways can’t match.
If you’re after a tasty turkey wings recipe or a quick meal for a busy night, this is it. With the right seasonings and a bit of waiting, you’ll impress everyone with your cooking.
Try out crock pot turkey wings and enjoy the tender meat and warm smell in your home. This recipe is a must-keep for any time you want to impress with a flavorful turkey wings dish.